You will find the biggest differences in mulled wines in the various recipes, but all usually involve a combination of red wine, winter spices, citrus, and maybe a little extra alcohol like orange liqueur. ![]() Have you ever tried Glühwein? Let me know in the comments section below. What’s the Difference Between a Glhwein and Mulled Wine Recipe Glhwein is mulled wine. ![]() Pour the white wine into a large pot and place over medium heat. Not only is this more enviromentally friendly than paper or plastic cups but you can also keep your Pfand (deposit) and therefore keep the cup! Instructions: Zest the orange and the lemon peel, being careful not to use any of the bitter pith. It warms you up from the inside out! Traditionally in Germany it is served in a cute mug. Along with the traditional mulled wine recipes, youll love the upgraded versions too, such as the mulled wine margaritas, mulled apple cider sangria, or the mulled wine tea. Glühwein is so popular not just because it is tasty but also because it is the perfect drink to have when it is cold and snowing outside. I have tried them all (strictly for research of course) but I find the traditional red Glühwein is still the best. Taste the Glühwein with tea and adjust your sugar as necessary. You will also come across new types of Glühwein in the German christmas markets, such as: Heidelbeerglühwein (blueberry mulled wine), weisse Glühwein (white mulled wine – made with white wine), Glühwein mit Schuss (mulled wine with a shot of rum) and Kinderpunsch (children’s punch – unalcoholic hot juice, mainly for children but also adults). If you prefer your Glühwein stronger (in alcohol), add a shot or two of rum or amaretto to the pot or a shot to the mug. If you want to cook up some for yourself then you can find the recipe here. The oldest Glühwein in Germany is dated back to 1420! In Germany the typical recipe for Glühwein is red wine, sugar, cinnamon, cloves and an orange. Heat/toast the spices in a pan for a bit, add them to the pot of wine, with a little honey and apple cider. In the middle ages the wine became popular and was even thought to be very healthy because of all the spices. Whole spices I picked mine up in the bulk section at Whole Foods, that way you can just buy a small amount. As they travelled across Europe, mulled wine was spread across the countries. They added honey and spices to make it taste better. The Romans invented mulled wine to save any extra wine they had that was going off. ![]() Under no circumstances should the mulled wine boil. Now heat the drink to no more than 172 ☏ (78 ° C). Although the drink is very popular in Germany, it’s origin does not come from Germany. Take a sufficiently large stainless steel pot and add all the ingredients. Glühwein literally translates to “glow wine”. But what exactly is it and how did it come to Germany? Every December the Christmas markets go up in Germany and people come together to drink Glühwein.
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